If you haven’t been introduced with the health benefits that corn silk provides, read on to learn them:
Here are some of the amazing benefits of corn silk:
1. Protects Against Kidney Stones
Ancient people had always used corn to treat kidney stones. Corn silk has the ability to prevent crystals from forming inside the kidneys. However, if you already suffer from kidney stones, corn silk will not be effective.
2. Blood Clots Prevention:
Due to its high vitamin K content, corn silk helps with treating blood clots and protects the body from losing blood at the same time. The main substance that helps with this is, of course, vitamin K.
3. Regulates Blood Sugar:
Many studies have confirmed the beneficial influence of corn silk in regulating and balancing the blood sugar levels. By increasing the insulin levels and repairing unhealthy pancreas cells, corn silk is more than favorable for your health.
4. Cholesterol Balance:
Elevated cholesterol levels in the body can be easily treated by consuming corn silk. This also implies many other cardiovascular diseases- corn silk is the key!
5. Natural Diuretic:
Excess fluids and body toxins will be eliminated from the organism of corn silk is used regularly. Along with this, corn is able to protect the body from different Urinary tract infections (UTI).
Consumption and use
You can eat corn silk just as provided. Also, you can boil water with silk corn in it and drink hot or cold. To enrich the taste, you can add lemon juice.
Corn silk water can be stored in a jar and exposed to direct sunlight for one day. The same night, add honey to the water and consume as you need it.
The consumption of corn entails using organic corn, instead of pesticide sprayed.
IMPORTANT: Corn silk is not recommended for pregnant women. If you want to start consuming it, consult your doctor, so you avoid health problems, including miscarriage.